Speleologists say that one could use a narrow passage to get to the neighbouring cave from there. In this way, the lovers would be able to meet again one day and stay together forever. We will descend along an approximately 300-metre-long pathway. We will visit five chambers along the way and see beautiful rock formations, before we reach an underground lake located at the depth of 60m. The cave is a habitat of cave olm, an endangered species of endemic salamanders. From the cave we will make our way to the museum where we will see the tools and equipment used by the local people for farming in the past. We will also have a chance to admire the most precious collection of the museum, consisting of fifty old-timer tractors in their original state, preserved since the time they were still in use. Each tractor, including a Fordson tractor from 1923,tells its own story. After this memorable experience we will move on to the wine tasting of local wines. Wine growing on the island has a long-standing tradition, dating back to Antiquity. Even the ancient Romans saw the value of local vines and in the Middle Ages the local Muscat wines were the first choice of the royals. Today, wine is an integral part of the Istrian tradition and lifestyle. Mediterranean cuisine is considered one of the healthiest in the world and a Mediterranean meal is always accompanied by a glass of wine. Malvasia, Momjan Muscat, Teran, Borgonja and Refoscoare some of the examples of local autochthonic wines produced on the peninsula. Istria is also known for such world-famous wine varieties as: Pinot, Chardonnay, Cabernet and Merlot. During the tasting experience we will try some of the most well-known wines produced locally, accompanied by cheese and olives.